Chinese Food
All Recipes
Eating the delicious water bamboo in oyster sauce
This is a Kwai Chi dish. It's delicious. It's very delicious. It's a dish that must be learned by office workers.
Nuomi chicken with lotus leaf
In the morning, when I came to the lotus root selling stall, I saw a few budding lotus flowers on the table. The landlady picked up a lotus leaf pocket and sprinkled it on the flowers and lotus roots from time to time, which made people feel coo... ...
Fried water bamboo with cabbage
What kind of climate and region determines the food taste of a place? In our Jiangnan area, cooking at home is generally not very heavy. Spices such as pepper and pepper are rarely used in cooking. Even now many people like spicy food. But most ... ...
Healthy food - boiled water bamboo
It's a little sultry in this weather. It's hard to eat light food. So I made this boiled water bamboo. It's simple and delicious. When choosing water bamboo, try to choose a small one with white color, which is tender.
Fried ham with water bamboo in oyster sauce
Water bamboo. It is also called water bamboo shoot, water bamboo shoot, foot white bamboo shoot, wild rice, wild vegetables and poleba. Water bamboo (high) melon is called in Jianghuai area. High bamboo shoot is called in southern area. When the... ...
Jiangnan style shredded fish
Full of love
Hammermeat
The flavor of hometown CONGYANG.
Fried water bamboo
No story. Uncle Wang's water bamboo is sweet.
Fried beef with water bamboo
I like beef very much. Braised beef brisket and fried beef. The beef is rich in nutrition and nourishing blood. [fried beef with water bamboo] the taste of stir fry. Water bamboo is a new product in the market in Guangzhou. It's tender. Without ... ...
